In ancient times, there was a savage beast called Nian (in Chinese “nian” has the meaning of “year”). There are many interesting tales and legends about the traditions of the Spring Festival, among which the following two are the most popular. For thousands of years, the Spring Festival has been celebrated by Chinese people of different ethnic groups. The eve and first day of the Chinese New Year’s celebrations are the most important. During that day, people eat sweet stuffed glutinous rice balls boiled in water, watch lantern shows and guess lantern riddles. The 15th day of the first lunar month marks the end of the entire holiday. In many households, Chinese New Year’s celebrations begin on the 23rd of the 12th lunar month when people worship the Kitchen God. It was not till after the Revolution of 1911, which overthrew China’s last imperial dynasty and established a republic, that the current date and reference we use today was designated. The date and appellation varied widely throughout the history of different feudal dynasties. The Spring Festival evolved from the annual worship ceremony in ancient times during which people honored the deities and ancestors, and prayed for good harvests in the coming new year. The holiday is filled with buoyancy and happiness as people take part in an array of celebrations, one of the most important occasions of which is family reunion. In 2019, the first day of the Lunar New Year falls on February 5. The holiday begins on the first day of Chinese lunar calendar and ends on the 15th day of the same lunar month, which is celebrated as the Lantern Festival. Its history can be traced back thousands of years. THE Spring Festival, or Chinese New Year, is the most prominent and celebrated festival among Chinese people.
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